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Bordeaux Fare
Three recipes, by Jean-Marie Amat, traditional to the region.

The Alsatian Gourmet Recipes
Recipes offered by Alsatian restaurants.

Cooking from France
Three recipes from Burgundy by chef Bea Renau.

Breton Recipes
Handful of traditional recipes.

Gastronomy: Beyond the French Riviera
Mediterranean-style recipes from the south of France.

Life in Provence - Provençal Mayonnaise
Five recipes that use this company's prepared mayonnaise and dressings as an ingredient.

South West Recipes
Handful of recipes such as foie gras, duck confit and garbure.

A Taste of Provence
Handful of Provençal recipes offered by cooking school.

Three Dishes From Alsace
Three traditional dishes.

Tian d'Epinards et Courgettes
Recipe for Provençal gratin of spinach and zuchinni.






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